About Golden State Foods
Golden State Foods is one of the largest diversified suppliers to the Quick Service Restaurant and retail industries. Headquartered in Irvine, California, GSF is values-based with proven performance in superior quality, innovation and customer service in both manufacturing and distribution. Established in 1947, GSF currently services more than 120,000 restaurants from its 41 locations on five continents. GSF’s core businesses include: processing and distribution of liquid products, meat products, produce, dairy, and other services, providing a variety of networked solutions for the total supply chain spectrum. The company also runs the GSF Foundation for kids, a non-profit organization to help children and families in need.
Leadership
Management Committee
Mark Wetterau*
Chairman and Chief Executive Officer, Golden State Foods
Bill Sanderson*
Corporate Executive Vice President and Chief Administrative Officer
John Page*
Corporate Senior Vice President, Chief Corporate Social Responsibility and Legal Officer
Larry McGill*
Corporate Vice President, Golden State Foods and Chief Executive Officer, KanPak U.S.
Brian Dick*
Corporate Senior Vice President, Global Manufacturing
Joe Heffington*
Corporate Senior Vice President and Chief Financial Officer
Bob Wolpert*
Corporate Senior Vice President, Chief Strategy and Innovation Officer
Ed Rodriguez*
Corporate Senior Vice President, Chief Human Resources Officer
Ryan Hammer*
Corporate Vice President and President, Quality Custom Distribution
Dr. Wayne Morgan*
Corporate Vice President and President, Protein Products and Sustainability
Carol Fawcett
Corporate Vice President and Chief Information Officer
Kevin Casto
Corporate Vice President and President, KanPak U.S.
John Maguire
Corporate Vice President and President, Liquid Products North America
Shellie Frey
Group Vice President, Corporate Communications
Ed Savard
Group Vice President Food Safety, Compliance and Engineering
John Murphy
Group Vice President, Risk and Benefits
Nathan Murphy
Group Vice President Operations, Protein Products
Eric Treon
Senior Business Director, Global Liquid Products – McDonald’s
Guilda Javaheri
Chief Technology Officer
Board of Directors
(L to R) Ms. Sharon Davis; Mr. Frank Listi; Mr. Dick Gochnauer; Mr. Mark Wetterau; Mr. Conrad Wetterau; Mr. James Williams; Mr. Mike Waitukaitis; Mr. Nabil N. El-Hage; Mr. Thomas Haggai; (not pictured) José Armario
*Executive Committee Member
